The Triple Threat: Pesticides, Bacteria, and Viruses On Vegetables, Fruits & Leafy Greens – A Call for Safer Practices
In the vibrant mosaic of India’s rich agricultural landscape, the journey of vegetables, leafy greens and fruits from farm to table is fraught with challenges that extend beyond the allure of their colors and flavors. The presence of pesticides, bacteria, and viruses poses a triple threat to the safety of our produce, demanding urgent attention […]